KB's Crustless Quiche

KB's Crustless Quiche

Preheat Oven to 325 Degrees

5 eggs 

1/4 cup of milk (I used 1%)

Sea Salt and Pepper to taste

1/4 teaspoon of Greek Seasoning (optional)

1/4 Cup of Tomato/Basil Feta

Sprinkle of Shredded Colby Jack Cheese

5 Sun dried tomato halves sliced

5 Leaves of Fresh Basil chopped

-Mix all ingredients together

-Spray olive oil spray in glass pan

-Pour egg mixture in glass pan

-Bake for 20-30 minute (Keep an eye on it ;)

Cupcake ;)